tiredcapillary@iusearchlinux.fyitoHomebrewing - Beer, Mead, Wine, Cider@sopuli.xyz•maybe I should have racked my ciderEnglish
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1 year agoI don’t think its the end of the world. Can still taste good even with bits of yeast in there. I’m not an expert but might also be the kind of yeast you put in there. Yeast with lower alcohol tolerance will die off sooner and won’t be able to keep going after racking it. Also could cold crash your brew right after bottling and that’ll keep the yeast from going crazy.
When I tried setting up a new computer I initially started with Windows. Going through that new setup process was such a pain in the ass with how Microsoft tries to connect you to their services. I just want to use the damn computer without any of these ‘extra’ services. Like, is it so difficult to have an OS that you can just simply install and use without any BS? Its what finally pushed me to move to Linux. Haven’t looked back since.