• 0 Posts
  • 181 Comments
Joined 1 year ago
cake
Cake day: June 30th, 2023

help-circle

  • Looks great!

    In case you haven’t done a lot of research on sahti, there’s a few ways it’s treated differently than normal beer.

    The yeast often used is “fresh yeast” which can be hard to find depending on where you live. It comes in bricks like little sticks of butter, and it has the consistency of modeling clay. It’s normally used for baking, which is why the recipe calls for baking yeast. It can give flavors somewhat like hefeweizen yeast. In the US, I was able to find that kind of yeast in a Latino grocery store, but I can’t say for certain if it was anything like finnish fresh yeast.

    It’s normally drunk really young, by some people, even before it’s done fermenting.

    It’s also typically not very carbonated.

    One day I’m going to build a proper setup to do the traditional mash/lauter.










  • Crossbow bolts and modern arrows are not something you could produce more of in an apocalyptic scenario. A trad bow can use wooden arrows, but producing arrows capable of taking down large game is quite a challenge, and not something you can just go out and do in a pinch with a pocket knife and some sticks.

    Arrows are reusable, but as someone who bow hunts, 100 bullets would probably last longer for me than a dozen arrows. If you miss your target, you can easily lose an arrow, or break it on a rock, break it on bone, break it by hitting your own arrow. Damaged arrows are really dangerous to try to use.


  • I see where you are coming from, but I think there are better ways to handle those issues than blanket tariffs. For example, you can get clothes from Bangladesh for cheaper than Norway because Bangladesh pays workers much less, (probably) has much lower environmental regulations, and the focus is on price over quality.

    Adding a tariff to goods from Bangladesh would not improve the goods, it would just squeeze the business to cut even more corners to remain competitive, and likely put a lot of poor people out of work. Additionally a tariff on goods from a country is likely to be retaliated.

    If the end goal is reducing production of garbage products at great impact to the environment and the workers, laws can focus specifically on those factors. We already place antidumping and counterveiling duties on goods that we deem are priced with unfair business practices, why not do more of the same for unfair labor practices, or environmental practices?

    If someone can pay Ethiopian farmers a fair wage to produce landrace coffee (where it grows natively), and the environmental costs of shipping it to the US are accounted for, I don’t think it should be arbitrarily upcharged relative to monocrop coffee grown in a narrow band of expensive former rainforest in Hawaii.









  • I think there’s only 2 ways to actually kill a cast iron pan. Dropping from a height that causes the brittle metal to break, or putting lead in it. Obviously no one puts lead in their cooking vessels, but small pots are/were used to melt lead to pour in bullet molds, so if you find an old used pot, it’s good to check for lead.

    Also, ceramic linings can get chipped.

    You can mistreat bare cast iron horribly, never seasoning it, washing it in the dishwasher, or whatever, and it won’t get irredeemably damaged.