• r0ertel@lemmy.world
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    3 days ago

    Joined/subscribed, but not vegan. I enjoy cooking and have started adding some vegan dishes to the rotation to learn some new cooking techniques on foods that I’m not familiar with cooking, like soy. I enjoy the new challenge. Also, I feel like there are probably health benefits. I’m particularly interested in awhile food based cheese substitutions. I found a fantastic vegan queso dip with 3 ingredients. The other stuff is good, too, but not really on my mind.

    • ComradeMiao@lemmy.dbzer0.comOP
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      3 days ago

      You’re exactly the type of person that I welcome that I believe other communities would be rude to! :) I eat soy daily based on my cuisine so I will try to share some recipes. Can you share the vegan queso dip in a post maybe? Sounds good!